Description
1. Aachi Idly Chilli Powder
It is mixed with ghee or sesame (gingelly) oil and eaten as a dip with idli, dosa, poori and chapati. Ingredients: Bengal Lentils, Black Lentils, Red Chilli Powder, Sesame Seeds, Compounded Asafoetida, Curry leaves, and Salt.
2. Aachi Idly Chilli Powder is a must-have accompaniment for most South Indian families. It is mixed with ghee or sesame (gingelly) oil and eaten as a dip with idli, dosa, poori and chapati. Ingredients: Bengal Lentils, Black Lentils, Red Chilli Powder, Sesame Seeds, Compounded Asafoetida, Curry leaves and Salt.
3. Idly Chilly powder is a must-have accompaniment for most South Indian families. It is mixed with ghee or sesame (gingelly) oil and eaten as a dip with idli, dosa, poori and chapati.
4. What is idli podi made of?
