Anil kozhukattai flour is a favourite old traditional dish that makes the india turn back when comes to festival. They are called as Modhak in North India and kozhukattai in South India. Kozhukattais are made by mixing the Kozhukattai rice flour with ample amount of water and salt to make dough. The product basically made of rice flour. It has no added flavors and is recommended to store it in a cool and dry place. Superior quality Idiyappam Flour.