1. Aachi | Turmeric Powder lends an excellent, woody fragrance and flavor to Dals, Vegetables, Poultry, Meat, and Seafood dishes. Turmeric has a peppery aroma and flavor with a hint of wood, orange, and ginger. It is extensively used in Indian cuisine and adds color to most dishes.
2. Is aachi turmeric good?
3. What is turmeric powder good for?