1. Premium | Seeraga Samba Rice also known as jeeraga samba is very aromatic rice. The grain of the rice is very tiny and it gets its name for its resemblance to Cumin seeds, also called Seeragam/Jeera in Tamil. It has a very distinct taste, fluffs up well when cooked and south Indian biriyanis are made with this rice
2. What is Seeraga Samba Rice used for? is a traditional rice variety grown in India and most widely used in South India. Popularly called as Biryani Rice due to its aroma and tiny grain size. Also used to prepare mixed rice dishes such as lemon rice, tomato rice, and tamarind rice.
Zeera rice is an Indian dish consisting of tiny-sized rice grains.
jeeraga Samba is a fine, easily digestible, iron-rich aromatic variety rice preferred for making the traditional ‘Biriyani’.
Ideal as table rice also. It is finely processed to eliminate foreign grains, dust particles, husk, and other impurities.
It has a high nutritional value and is extremely delicious.
Best aromatic rice rich in flavor, small grain, and raw.
Nutrients are rich and helps in easy digestion.